According to recent reporting, the Dallas-based FB Society LLC, which operates Haywire and Sixty Vines in The Domain area, will soon be opening a third restaurant there in 2026 in the space currently occupied by Museum of Ice Cream.
Reportedly the Museum of Ice Cream had attempted to renew its lease but was not given the option to renew by Simon Property Group, according to Co-Founder and Co-CEO Manish Vora.
Taking its place will be Mexican Sugar Cocina, which will serve “Mexican food with a Latin American flare”, secured a 10-year lease with or its nearly 11,000-square-foot spot at 11506 Century Oaks Terrace.
“Mexican Sugar offers an elevated dining experience that celebrates the vibrancy and richness of Mexican culture and cuisine. Our warm and inviting atmosphere inspired by the beauty of Mexican design and architecture provides an ambiance ideal for any dining occasion,” the official website states.
“Our menu is a reflection of the bold flavors and fresh ingredients interwoven in the culinary heritage of Mexico. Each dish is carefully crafted with lighter, fresher, better ingredients to deliver an experience that keeps you coming back for more.”
“Our bar is a destination in its own right, featuring a curated collection of tequilas and mezcals, as well as hand-crafted cocktails made with only the finest ingredients. From our perfectly balanced margaritas, agave tasting flights, diverse wine list and natural beautifiers, our bar offers a drinking experience unlike any other.”
“At Mexican Sugar, our focus is always on the guest. Our dedicated team is committed to delivering exceptional service, making sure that each visit is unforgettable.”
