A Popular Cookie Company May Be Coming to Grandview Crossing Food Hall

With flavors that range from classic chocolate chip to carrot cake and red velvet, For The Love of Dough cookies can be found at area events and farmers markets.

Amanda Bretz
By Amanda Bretz Add a Comment

According to a recently filed permit, cookie company For The Love of Dough may soon operate at the forthcoming Grandview Crossing food hall. The Collective Market, currently under construction and slated to open later this year, is a highly-anticipated food hall. Information about the food hall has been kept under wraps by Thrive Companies, the developer behind Grandview Crossing, as well as some of the food hall’s perspective vendors.

What Now Columbus reached out to Loren Snow, founder, head chef and CEO of For The Love of Dough, to get more information about his plans to open at the food hall, but he was unable to confirm or deny that the business will be a part of the food hall. 

“Something exciting is happening in Grandview and I think everyone is going to be surprised at what they see [when it opens],” Snow said of the forthcoming space. 

For The Love of Dough started as a passion project for Snow, when he began baking cookies during the pandemic. Today, For The Love of Dough can be found at numerous farmers markets and events throughout the city. Cookie flavors range from classic chocolate chip to carrot cake and red velvet to seasonal offerings like chocolate covered strawberry. 

Snow encouraged anyone interested in staying up to date on the latest For The Love of Dough news to follow the cookie business on Instagram.

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Amanda studied journalism at Florida Gulf Coast University in Fort Myers, FL. and continued her education with a certificate in Storytelling & Content Strategy from University of Washington in Seattle. Throughout her writing career she was worked as a journalist and in public relations, and was part of the PR team that helped launch the nation's first craft brewing and distilling program at South Puget Sound Community College in Olympia, WA. She has written for the website Tasting Table, as well as numerous food and lifestyle publications in the Pacific Northwest and Midwest.
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