Slim Chickens Franchisee Bringing 25 Units to Central Ohio

The Texas based Big Star Hospitality announced in a press release that its Ohio expansion includes the Cincinnati, Columbus and Dayton markets.

Amanda Bretz
By Amanda Bretz Add a Comment

According to recent reporting, a Texas based restaurant group has plans to bring the chicken chain Slim Chickens to several markets in Ohio. Franchisee Dan McGrath, of the Austin based Big Star Hospitality, has signed an agreement to open 25 of the chicken restaurants in the Cincinnati, Columbus and Dayton markets. What Now Columbus reached out to McGrath for comment on the expansion and to learn when and where the first restaurant will open, but didn’t receive an immediate response.

Slim Chickens was founded by friends Greg Smart and Tom Gordon in Fayetteville, Arkansas in 2003 and began franchising roughly a decade later. The chain opened its 100th location in 2020 and currently operates in over 20 states, as well as in the UK and Kuwait. 

The menu features chicken tenders, wings, sandwiches, salads, wraps and mac bowls, a bowl of creamy mac and cheese topped with bite-sized pieces of chicken tenders and sauce. There’s also a chicken and waffles offering on the menu, which is a waffle drizzled with maple syrup, topped with three chicken tenders and a dollop of butter. Sides include fried okra, potato salad, fries and fried pickles, along with soft drinks and desserts that include milkshakes and brownies. 

Be the First to Know

From new restaurant openings to exciting retail launches and real estate insights, be the first to know what’s happening in Columbus

Share This Article
Follow:
Amanda studied journalism at Florida Gulf Coast University in Fort Myers, FL. and continued her education with a certificate in Storytelling & Content Strategy from University of Washington in Seattle. Throughout her writing career she was worked as a journalist and in public relations, and was part of the PR team that helped launch the nation's first craft brewing and distilling program at South Puget Sound Community College in Olympia, WA. She has written for the website Tasting Table, as well as numerous food and lifestyle publications in the Pacific Northwest and Midwest.
Leave a Comment

Leave a Reply

Your email address will not be published. Required fields are marked *