Nana’s Dim Sum & Dumplings Continues Local Expansion

The restaurant has a few openings on the way, including downtown.

Katie Porter
Written By Katie Porter
News Writer
Photo: Nana’s Dim Sum & Dumplings

A new local chain is quickly taking over the metro area. Nana’s Dim Sum & Dumplings, which just opened in the Highlands and has Boulder and Aurora outposts coming, is also working on a downtown Denver location, according to the Denver Post

There is no official address yet for the downtown spot, but it will be opening sometime in 2024, the article states. The general manager was quoted as saying that each location offers dumplings to a different demographic. 

Nana’s is owned by a trio of business partners, one of whom is Jack Lu. Lu is an established restauranteur who also owns multiple locations of other chains like Kona Hawaiian BBQ, Sapporo Japanese Steakhouse, Sachi Sush, and Juicy Seafood. 

The Chinese dim sum menu features things like dumplings, wonton soup, bao buns, and Peking duck. Nana’s is open for dinner service starting at 4 p.m. each night.

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Katie Porter is a freelance journalist and copywriter located in the Mile High City of Denver, covering the Colorado and SoCal restaurant scenes. She has always been a news junkie, keen to stay informed about what's going on in her community and the world, constantly on the lookout for interesting nuggets. Her articles have appeared in a variety of other publications, including 1851 Franchise, Estatenvy, Boulder Weekly, ThisSongisSick, el Don News, TheThings, Stache Cow, and more.
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