Southern Cravingz To Roll Some Soul into the Valley

Southern Cravings is a food truck that's set to start serving the Valley this spring.

Candese Charles Regional Reporter
Photo: Official

Southern Cravingz is on track to bring another soulfood option to the streets of the Valley. A city permit shows that the new food truck will work out of the commissary at 2121 E Sahara Bldg G.

The truck is wrapped, and owner Celeste Younger is already posting on the Southern Cravingz, LLC Facebook page all the good eats we can expect from the new soul food eatery, but no word just yet on where you’ll be able to find the truck when the brand starts serving the Valley.

But we’re sure you’ll be able to find those details on the Facebook page, as it is very active. Southern Cravingz is currently listed as coming soon on the page, and with pictures and videos of the wrapped food truck and food on display, we’re betting that Southern Cravingz will start serving before the end of Spring.

 What Now Las Vegas reached out to Younger to bring you the latest about this new Sin City soul food truck, but did not hear back by the time of this publication.

“Southern Cravingz is an inspiration on the traditional and modern takes on the soulfood we all love and grew up on,” the Southern Cravingz, LLC Facebook page reads.

Southern Cravingz is coming out hot with an extensive menu that appears to include homemade cream cornbaked beans, peach cobblerham, ox tails, fried pork chopscornbread, fried potatoes, and more.

Southern Cravingz is set to debut in the Valley and work out of the commissary at 2121 E Sahara Bldg G, in the spring.

Southern Cravingz To Roll Some Soul into the Valley
Photo: Official

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Regional Reporter
Candese Charles first fell in love with journalism in the second grade, when she started the Charles Gazette. Since then, her career as a journalist has taken her to TV screens in New Orleans, the Bay Area, and Las Vegas. She believes that a good story has the power to change the world or at least change the way you think about food. Food is a love language for her, as both her father and brother are chefs. Originally from Los Angeles, after a trek across the country for her career as a TV news reporter, she's happy to call North Las Vegas home. When she's not writing about the hottest and newest restaurants, she's spending time with her family, catching concerts and music festivals, or brunching with her besties. She's excited to bring you a delicious bite of the next big restaurant.
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