Update on HillBoyz Wing and Burger Bar Expansion With New West Memphis Location

A popular wing and burger bar is opening a second location on June 30, featuring burgers, cheesesteaks, wings and a personal touch from the owners.

Courtney McGinley News Writer
Photo: Official

HillBoyz Wing and Burger Bar is opening a second location this summer, What Now Memphis previously reported, and new details have since emerged.

Owned by Loard and Tabitha Cole, the new restaurant will be located at 109 S. Worthington Drive in West Memphis, Arkansas. The couple is hosting a soft launch this weekend ahead of a grand opening celebration on June 30, which will include a ribbon-cutting ceremony at 10 a.m.

“It’s a labor of love and passion,” Thanyi Muir, a consultant with Heartland who has been working with the Coles on workforce management, told What Now Memphis.

The restaurant’s identity is deeply personal to the owners and reflects their story. The red and black color theme is inspired by Tabitha, whom Loard affectionately calls “Red,” while vintage toy cars—one of Loard’s longtime interests—will be displayed throughout the space.

The new location will include ample indoor seating, a bar and a private event room. A patio with tables and umbrellas will offer additional outdoor seating during warmer months.

The menu features a variety of burgers, from single to triple patties, topped with lettuce, tomato, cheese, onions, pickles, and mayo, with optional bacon. One local favorite is “The Memphian,” which includes a burger patty, cheese, bacon, tangy barbecue sauce, crispy onions, and a toasted bun.

HillBoyz also serves a range of cheesesteaks, including “The Sunriser,” topped with a fried egg, and “The Dynamic Duo,” made with steak and shrimp. Jumbo wings, fries, and onion rings round out the menu.

The original HillBoyz Wing and Burger Bar location remains open at 3711 Lamar Ave. in Memphis.

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Courtney McGinley is a Regional Reporter based in Pittsburgh, PA. A graduate of Penn State University's Donald P. Bellisario College of Communications, she has been working as a journalist since earning her degree. Before joining What Now Media Group, Courtney was a Live News Fellow at Newsweek, where she gained experience in writing, breaking news reporting, interviewing, and editing. She was also nominated for a Mid-Atlantic Emmy. Outside of work, Courtney enjoys cooking and exploring new restaurants, coffee shops, and cocktail bars.
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