A new food hall under construction in the Downtown Disney District will host a Korean concept called Seoul Sister. The eatery will be located in the new space, being built at 1565 Disneyland Dr.
Seoul Sister will offer rice bowls with meat, vegetables, and savory sauces, over rice, noodles, or salad. There will also be appetizers, an Asian-inspired breakfast menu, and cocktails on the menu, according to Disney Parks.
It will join a cafe, chicken concept, and an outdoor bar at the property, which is currently under construction but will be 11,000 square feet. The $8.2 million project will be complete by the end of 2024, estimates state.
Levy Restaurants, the hospitality company behind Abernethy’s at the Los Angeles Music Center, Asterid at Walt Disney Concert Hall, and concessions at many major events is the owner of Parkside Market. Seoul Sister is owned by Executive Chef Kelly Kim, who previously ran Yellow Fever.
