Anaby’s Kitchen Caribbean Buffet appears in a Florida Department of Business and Professional Regulation filing for a food-service business at 214 N. 25th St. in Fort Pierce, Florida.
The record, dated October. 20, 2026, lists the business under Anaby’s Kitchen LLC and identifies the application as an initial plan review for a restaurant with seating. The application is marked as in process, and further details about the proposed establishment have not yet been confirmed.
The filing does not specify the restaurant’s planned menu, the size of the dining area, its estimated investment or an anticipated opening date. It also does not establish whether the project involves a completely new restaurant or a change to an existing food-service space.
Anaby’s Kitchen LLC was registered in Florida on June 1, 2026, according to publicly available business records. The company is listed as active, with its principal address at 214 N. 25th St. in Fort Pierce.
The business’s name suggests a focus on Caribbean cuisine served buffet-style, but a menu and specific offerings have not been independently verified.
There is also an existing Caribbean food business called Anaby’s Cafe in nearby Port St. Lucie. Its published menu features Haitian and Caribbean dishes, including cornmeal, boiled plantains, fish and conch. However, it remains unclear whether Anaby’s Kitchen Caribbean Buffet is affiliated with that cafe.
Fort Pierce, located in St. Lucie County along Florida’s Treasure Coast, has a range of restaurants serving Caribbean and international cuisines. If the proposed establishment moves forward, Anaby’s Kitchen Caribbean Buffet could add another option to the area’s dining scene.
For now, the licensing record provides an early indication of plans associated with Anaby’s Kitchen Caribbean Buffet, but additional information is needed to confirm its concept, opening timeline and relationship to any existing businesses.
WhatNow will continue to follow the project as more details become available.
