Himalayan Wild Yak Bringing Taste of Nepal to Ballston

The concept will open its second location in Arlington in 2025.

Kelly Mintzer
Written By Kelly Mintzer
News Writer
Photo: @Himalayan Wild Yak on Facebook

An acclaimed Ashburn restaurant is filling the hole left in Arlington by Booeymonger’s departure with delicious, authentic Nepalese food. The memorably named Himalayan Wild Yak will be opening in Ballston next year, reports local media outlet ARLNow.

The restaurant, previously slated to open this spring, will be opening at 1010 North Glebe Road. Owner Dipraj Magar originally intended to debut a new concept called Thakali Bhatti at the location, however altered course during the planning and permitting stages.

The Arlington Himalayan Wild Yak will closely mirror its Ashburn elder sibling. As the name suggests, the restaurant’s menu will prominently feature yak meat, an important element of Nepalese cooking. Himalayan Wild Yak strives to introduce its guests to a fully authentic Nepalese dining experience. The restaurant’s website explains its mission, stating “Our restaurant is a family restaurant, and we brothers intend to promote Nepal’s food and culture. From traditional Nepalese rice bread “Selroti” to plates with napkins made of Dhaka Cloth (a National Nepalese handmade garment fabric), Authentic Nepalese meals with YAK essence, exclusive Himalayan teas, to fine wines and cocktails, we want our customers to experience the taste and ambiance of Nepal.”

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Kelly Mintzer is a freelance writer in the greater Philadelphia area. She's been delighted to write about the Philly and DC restaurant scenes for What Now Media since 2023. Additionally, she writes about genre media for Morbidly Beautiful and co-hosts the Guilty Pleasures and No Notes podcasts. Kelly has been writing across mediums since graduating from Moravian College with a degree in English in 2008. She has covered everything from listicles to how-to articles, to movie reviews, to op-eds, to interviews about up-and-coming restaurants.
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