The longtime family-owned Mexican eatery chain, Los Cucos, is opening their doors to the Summerlin community. This opening marks Los Cucos second in Nevada, and twentieth overall.
Founded by the Cabrera family in 1991, Los Cucos saw major success in Houston, Texas, where the brand began, before expanding to Nevada and Utah.
The newest location can be found at 1121 S Fort Apache Rd, Las Vegas NV, 89117. Open from 11 am to 10 pm Sunday through Thursday, and 11 am to 11 pm Friday and Saturday, Los Cucos Summerlin will offer guests options for dine-in, carryout and curbside pickup. With several lunch specials and happy hour deals on fajitas, quesadillas, enchiladas, and more, those who work in the area will have a new spot to enjoy a midday meal or drinks out with clients or friends. Los Cucos even offers a “Healthier Options” menu for those looking for keto-friendly or low-calorie dishes.
While Las Vegas residents get excited for fresh tableside guacamole and their famous queso flameado, owner Sergio Cabrera Jr. is ready to join the ranks of the Summerlin community. About the opening, he said in a statement, “We couldn’t be happier to bring our famous Los Cucos traditions and passion for incredible food and drinks to the Summerlin community and we are looking forward to meeting the members of this incredible neighborhood very soon.”
Los Cucos Summerlin opened its doors on Saturday, March 5th, and is part of The Cabreras Group including restaurant chains Gauchos Do Sul, La Marisquera Ostioneria, and Vida Mariscos.
