WaBa franchise owner Hilario Raygoza told What Now Dallas the restaurant is opening its first Texas location at 2222 Fort Worth Ave by February 2024.
Hilario operates multiple units in California but he told What Now Dallas the restaurant is “excited to bring a healthy food option to Dallas.” Until then, WaBa is available in California and Arizona.
WaBa’s motto — “Eat Smart, Be Healthy” — is supported by a menu of low calorie, low carb, and high protein options. Customers can choose from rice-based bowls loaded with their choice of meat and vegetables, or tacos, dumplings and salads.
According to the restaurant’s website, WaBa is “the place for healthy food options on-the-go.” It says they use only fresh (never frozen) chicken, wild-caught salmon, organic tofu, jumbo shrimp or ribeye steak. Additionally, meals are never fried or microwaved and are always free of artificial additives. Learn more at wabagrill.com.
