Garnachas and Beer Opening Second Site in Lake Balboa

The company closed its Eagle Rock location last year following a land sale

Joey Reams
Written By Joey Reams
News Writer
Photo: Official

After closing its second branch, Garnachas and Beer Restaurant is preparing to open another location in Lake Balboa at 16828 Saticoy St.

The company’s newest site appears to be moving into a vacant building not too far from the Van Nuys Airport, according to a recent liquor license application. It’s unclear when the Guatemalan restaurant is expected to open, but this is a massive success for owner Gabriela Sosa, who had to close the company’s second location at 1661 Colorado Boulevard in Eagle Rock following the sale of the land early last year. Garnachas and Beer Restaurant still operates from North Hills at 8755 Parthenia Pl.

When the restaurant’s second location opens, customers can expect the same delicious menu with plenty of appetizers, breakfast options, salads, soups, seafood, and more. Garnachas and Beer Restaurant takes pride in serving a variety of different meat choices, including plenty of pork, beef, and chicken options. The restaurant also has a variety of beer specials, such as the Michelada Del Mar, served with garlic shrimp, cucumbers, and a choice of beer.

Considering how many other businesses are nearby, this will be an excellent location for the company’s new site and will attract foot traffic to the restaurant. In addition to being only a few blocks from the airport, the new Garnachas and Beer Restaurant will be near the busy intersection of Saticoy Street and Balboa Boulevard, where there are many other restaurants and retailers. While it is a busy area, the new restaurant will only have to compete with Del Taco and Tijuana Grill 2 Restaurant.

Garnachas and Beer Restaurant Opening Second Site in Lake Balboa
Photo: Official

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Joey Reams was born and raised in San Diego and received a Bachelor's Degree in Journalism at San Francisco State University. While there, he interned for several publications while serving as SFSU's News Editor at Golden Gate Xpress for a semester. After college, Joey has worked in the freelance industry for ten years and counting, writing about community news, the music industry, breaking news, pop culture, and other diverse topics. Before joining What Now Media Group, Joey worked as the News Editor for Pasadena Now. In his free time, he enjoys exploring new cities, trying delicious food, and attending concerts.
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