The Office of Food Protection of the Philadelphia Department of Health inspects restaurants timely to ensure they maintain health guidelines. Many food establishments fail the test and face repercussions. The latest example is Dunkin’ Donuts, which failed a food safety inspection on April 17.
Please note that the results mentioned here are from a particular inspection conducted on April 17 and may not represent the future health inspection status of the Philadelphia food establishment.
Highlights
- A Philadelphia outlet of Dunkin’ Donuts failed a food safety inspection on April 17.
- The inspection was conducted by the Office of Food Protection of the Philadelphia Department of Health.
- Food inspectors found multiple violations, like missing temperature measuring devices, absence of food labels, and residue in the food prep area.
Dunkin’ Donuts Failed Health Inspection
The Philadelphia Department of Health found multiple violations at Dunkin’ Donuts (Source: Google Reviews)
- Where: 1425 Locust St, Philadelphia, PA 19102
- When: April 17, 2025
The location is a popular destination for coffee and donuts in Philadelphia.. This Dunkin’ Donuts outlet serves signature breakfast treats and a variety of tempting coffee drinks. Menu highlights include Iced Americano, Dunkin’ Energy, Iced Chai Latte, and sandwiches.
However, Dunkin’ Donuts could not demonstrate satisfactory results in a food safety inspection process by the Philadelphia Department of Health this Thursday.
Inspection Findings at Dunkin’ Donuts
Food inspectors pointed to multiple health violations found at the Philadelphia-based food facility in its inspection report. The temperature measuring device for equipment was missing in refrigerators and cold preparation units at Dunkin’ Donuts.
The report then noted that storage containers having bulk food ingredients did not have labels on them.
Inspectors then highlighted several cleanliness issues at this Philadelphia outlet of Dunkin’ Donuts. Food debris was found on the beverage counter surfaces around/under the equipment. Residue was observed on shelves, bulk containers, surfaces of cabinets, and the area around the blender.
The presence of grease was observed on ovens and other equipment at the Philadelphia food facility. Additionally, the report stated that grimes were seen in the area under the ice machine. Dust was found on the vent and ceiling surfaces of this Dunkin’ Donuts outlet.
The health inspection at the Philadelphia coffee shop stresses the importance of food facilities abiding by health regulations. This aspect becomes even more crucial for big food chains like Dunkin’ Donuts, which serve a huge crowd every day. So, based on the current inspection report, the coffee place is expected to perform instant corrective measures.
