Clutch City Cluckers is making its mark in the Dallas-Fort Worth area with the grand opening of its first brick-and-mortar location in Frisco, Texas. The celebration takes place on Saturday, May 24th from 5pm-2am, and Sunday, May 25th, 2025, from 10am to 2am at 15801 Rolator Road, Suite #206, Frisco, TX 78035. The event promises an unforgettable experience with free meals for the first two hours of service, 50% off all orders all day, a ribbon-cutting ceremony, live entertainment, and offers throughout the weekend.
Launched in February 2021 with a single food truck in Houston, Clutch City Cluckers quickly gained a devoted following for its bold flavors, and fiery heat. The brand’s striking flame-covered trucks and 100% Halal Nashville-inspired hot chicken earned rave reviews, fueling rapid expansion. Today, Clutch City Cluckers operates 12 locations across Texas, Louisiana, and Florida, with the Frisco store becoming its 13th location and second brick-and-mortar establishment. The company also owns an international location in Amman, Jordan.
The Frisco location features a 1,250-square-foot space designed for walk-up ordering and dine-in seating. Staying true to the brand’s signature style, the restaurant has a vibrant atmosphere, complete with a neon-lit selfie wall and sleek black and red interiors.
To mark the occasion, Clutch City Cluckers is giving early guests exclusive perks. On Saturday, May 24th, the celebration kicks off with an official ribbon-cutting ceremony at 5pm. All customers will receive a free meal from 5pm-7pm. Throughout the weekend, diners can enjoy 50% off their orders, snag exclusive swag & discount cards, and experience live entertainment.
“Bringing Clutch City Cluckers to Dallas has been a long time coming,” said owner Ahmad Kilani in a statement. “Our fans have been asking us to open here for years, and we’re thrilled to finally make it happen. We can’t wait to share our love for hot chicken with Frisco and the entire DFW community.”
The new location will be open Monday-Thursday 10am-12am & Friday-Sunday 10am-2am, serving a variety of hot chicken sandwiches, loaded fries, tacos, and desserts, with vegetarian-friendly options like fried cauliflower and fresh salads.
