New Donut Shop in Houston Hosting Grand Opening Celebration July 26

Shipley Do-Nuts has opened a new location on the Northwest Freeway in Houston, inviting locals to join a special grand opening celebration on July 26, 2025.

Deepali Singla
Written By Deepali Singla
News Writer
Annesha
Edited By Annesha
Managing Editor
Start Saturday with free donuts and giveaways at the grand opening celebration of Shipley Do-Nuts (Source: Official)

Shipley Do-Nuts has officially opened a new shop in Houston. A grand opening celebration will take place at the store tomorrow. Guests can enjoy free donuts and family-friendly activities from one of Texas’s most iconic donut brands.

Highlights

  • New Shipley Do-Nuts shop opens at 10993 Northwest Freeway, Houston.
  • The grand opening celebration is planned on Saturday, July 26, 2025.
  • The day’s festivities will include slime making, face painting, free donuts, and more.

Grand Opening Celebration of Shipley Do-Nuts’ New Shop

The new location adds to Shipley’s growing footprint across Houston (Source: Official)

Shipley Do-Nuts, the iconic Texas-born brand known for its fresh donuts and kolaches, has opened a new shop at 10993 Northwest Freeway in Houston. The shop opens daily from 5 a.m. to 10 p.m., with options for online delivery, in-store treats, and drive-thru pickup. On Saturday, July 26, the shop will celebrate its grand opening.

The celebration will feature sweet surprises and family-friendly giveaways throughout the day. All day long, guests can receive a free glazed donut with any purchase. Beginning at 7 a.m., the first 100 guests will receive a free tote bag.

From 9 to 11 a.m., face painters and balloon artists will be on site for guests to enjoy. The SlooMoo Institute will also host slime-making activities during that time.

Founded in 1936, Shipley Do-Nuts is a beloved Texas-based chain known for its fresh, handcrafted donuts and signature glazed treats. Now with over 370 locations nationwide, Shipley continues to bring its beloved donuts and kolaches to communities across the U.S. Guests can stop by for Shipley’s signature glazed donuts, coffee, and fresh kolaches.

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Deepali Singla is a food technologist by discipline and a seasoned, versatile writer by profession. Her passion for writing emerged during her academic journey. With a strong foundation in research, she excels at crafting well-researched content. Combining technical knowledge with a flair for storytelling, Deepali brings depth and clarity to her work.
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