J. Alexander’s Bringing Modern American Cuisine to Prosper

The restaurant will debut its Gates of Prosper location next summer.

Kelly Mintzer
Written By Kelly Mintzer
News Writer
Photo: @J. Alexander's on Facebook

DFW foodies are always hungry for a new and quality dining experience. J. Alexander’s-a chain that specializes in modern American cuisine-intends to bring precisely that to the greater Dallas area next year, when it opens a new outpost in Prosper, reports Community Impact.

The restaurant will be setting up shop at 700 Richland Boulevard as part of the bustling Gates of Prosper shopping center. A representative for J. Alexander’s confirmed that the eatery plans to open in summer of 2026. They add that the concept is excited to make its entry to the DFW, saying: “We can’t wait to bring our signature wood-fired cuisine and hand-crafted cocktails to the DFW area and share the J. Alexander’s experience with the community.”

J. Alexander’s strives to offer a memorable and welcoming dining experience through its superior cuisine and quality service. The website describes what Prosper customers can look forward to, saying: “Whether you visit us for lunch, dinner, or a drink with friends, we want your time at J. Alexander’s to be memorable. From the moment you walk in our doors, our friendly staff will be attentive to your every need. At the same time, our chefs are hard at work every day to deliver consistent, quality food that is sure to delight even the most refined palate.”

The first J. Alexander’s opened in Nashville in 1991. The chain now has 44 locations open and operational. Based on reactions to Prosper Economic Development’s social media post announcing the restaurant’s impending DFW arrival, locals couldn’t be more excited to welcome the restaurant and dig in to its signature cuisine, which features salads, burgers, tacos, steaks, and seafood. 

 

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Kelly Mintzer is a freelance writer in the greater Philadelphia area. She's been delighted to write about the Philly and DC restaurant scenes for What Now Media since 2023. Additionally, she writes about genre media for Morbidly Beautiful and co-hosts the Guilty Pleasures and No Notes podcasts. Kelly has been writing across mediums since graduating from Moravian College with a degree in English in 2008. She has covered everything from listicles to how-to articles, to movie reviews, to op-eds, to interviews about up-and-coming restaurants.
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