The Oswegian, a New Public House Set to Open in Former Gemini Bar Space

Owner Sean Casey says the rebrand is on track for late August or early September

Juan Carlos Montoya News Writer
Outside The Oswegian Tap House (Image credit: Google Earth Image)

The Oswegian is preparing to open at 456 N State St in Lake Oswego, according to owner Sean Casey, who confirmed the news directly to What Now Portland. Casey said the business is waiting on a temporary operating permit from Oregon’s liquor commission before opening, with a grand launch targeted for late August or early September.

The Oswegian is a full public house, with a wide beer selection, a complete bar, a full food menu and live entertainment, including bands, planned once the doors open. Casey said the goal is to bring a genuine neighborhood gathering spot back to the corner, where guests can settle into a drink, a meal, or a night of live music without feeling rushed.

The space has a long history under Casey, who said he operated it as Gemini Bar and Grill starting in 1994. He later leased the space to a group who continued operating under the Gemini name without paying rent for an extended period, a dispute that remains in litigation. He described The Oswegian as effectively a rebrand and revival of that same space under his direct ownership again.

The location sits along State Street in downtown Lake Oswego, a stretch known for its mix of longtime local restaurants and bars just blocks from the Willamette River, giving the reopened space a built in flow of neighborhood foot traffic once it launches.

“The name changed, but the soul stays in here,” Casey told What Now.

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Juan Carlos Montoya discovered his love for storytelling through sports, creating social media content in high school before pursuing a bachelor's degree in Journalism in Costa Rica, where he graduated in 2025. Since then, his career has taken him through the halls of Teletica Radio, the biggest mass communication company in Costa Rica, and into the world of digital media as a Social Media Manager for an iGaming platform. Originally from Honduras, Juan Carlos brings a global perspective to every story he tells. He believes that every interview is an opportunity to make a genuine human connection, and that food is one of the most powerful ways to understand a culture and its roots. When he's not tracking down the next big opening in Sacramento or Portland, he's probably watching Football, or planning his next adventure. What Now is his new home, and he's just getting started.
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