Experts and newcomers to the food science and technology industry are preparing for one of the biggest gatherings of the year. The Institute of Food and Technologists’ FIRST (Food Improved by Research, Science, and Technology) annual event is one of the most prominent in the industry. This event will see industry leaders showcasing breakthroughs at the large-scale global food science and innovation expo.
Highlights
- The Institute of Food and Technologists FIRST event will take place in Chicago.
- The event is a large-scale global food science and innovation exhibit, held in July 2025.
- Expect high-profile speakers, innovative exhibits, and interactive workshops at this event.
Institute of Food and Technologists FIRST
The FIRST (Food Improved by Research, Science, and Technology) is an event hosted by IFT. This premier food system event gathers industry experts, students, government agencies, and more. The event opens a stage for discussion on new inventions and real-world solutions to bring improvements in global food.
It is here that the industry looks into a future where food is safer, more sustainable, and technologically advanced.
Venue Details
Chicago welcomes visitors for the IFT FIRST annual event and expo. Known for its diverse cuisines and for hosting various other culinary events, this city is the perfect place for this event.
- Where: McCormick Place, 2301 S Martin Luther King Dr, Chicago, IL 60616, United States
- Date: July 13, 2025, to July 16, 2025
Registration Details
Here are the registration details for the IFT FIRST Annual Event and Expo:
Best Value! Total Access+Professional Networking Event Pass
Attendees can access the professional networking event, all Food Expo event days, the entire science program, and unique events, including the Awards Celebration, IFT FIRST Innovation Hub, Solutions Showcase, Hot Topic Studio, Startup Pavilion, and more. Prices for the passes are as mentioned below:
- Premier IFT Member: $970
- Networking & Engagement IFT Member: $1,150
- Non-IFT Member: $1,390
Total Access Pass
Except for the professional networking event, this pass gives access to everything mentioned above. Prices for these passes are below:
- Premier IFT Member: $895
- Networking & Engagement IFT Member: $1,075
- Non-IFT Member: $1,315
- Student IFT Member: $135
- Emeritus IFT Member: $310
Expo Only Pass
Attendees can gain access to all the Food Expo events and the unique experiences at the event, but no access to the science program. The passes in this category are priced as follows:
- Premier IFT Member: $610
- Networking & Engagement IFT Member: $785
- Non-IFT Member: $995
- Non-Participating Supplier: $2,185
Exclusive Add-on VIP Experience
Visitors can also upgrade their standard registration to the VIP experience for $300.
Additional information on the registration for the IFT FIRST event is available online.
IFT Food Improved by Research, Science, and Technology Highlights
The IFT FIRST event and expo is one of the most prestigious events in the industry. It creates a stage for the industry to present their products, ideas, and inventions that bring advancement to food sciences. There is a lot taking place during this gathering, and here are some highlights not to miss.
- Expo: With over 1000 participants in the expo, this event covers all areas of food sciences. The attraction of these innovations pulls experts to the event.
- Competition: Alongside the exhibition is an intriguing competition bubbling within. From the innovation hub to the startup pavilion pitch, visitors can vote for their favorites during the event.
- Student-Focused Events: The event also brings bright young minds to the stage, showcasing their research posters for experts to take a look at.
- Keynote Lineup: Experts also display their ideas and wisdom as they speak about the present critical issues.
- Professional Networking: One of the most valued highlights of the event is the networking buildup. Professionals and newcomers alike can benefit from the networking event.
Information on other highlights of the IFT FIRST event is available online.
Keynote Lineup
The event opens a stage for leaders of the food science industry to discuss certain critical topics. From present issues in the industry to the innovations of tomorrow, these experts hold discussions that are one of a kind. And to top it off, this year, the IFT FIRST brings together a stunning lineup of speakers. Here is the lineup of experts to look forward to:
- Michiel Bakker
- Lynn Warner
- Martin J. Hahn
- Lisa Navarro
- David R. Schoneker
- Amy Todisco
- Janet Helm
- Christopher Gardner
- Youngsoo Lee
- Maha Tahiri
- Steve Brown
- Lydia Alexander
- Nicole Avena
- David Despain
- Bruno Didier
Information on the keynote speaker is available online.
About IFT FIRST
The Institute of Food and Technologists is an international, scientific, and non-profit society. Professionals in food science, technology, and other related areas are a part of this esteemed society.
IFT holds the FIRST (Food Improved by Research, Science, and Technology) event annually. It brings together experts to discuss scientific solutions to present issues and focus on the transformation of the global food system. Attendees get to interact with the many exhibitors at the event and experts in the field. It is also an opportunity for business growth.
The event is attended by professionals from fields other than food science, educators, students, and governing bodies. This is a one-of-a-kind event that is an eye-opener to attendees.
