Fast-Growing Cookie Chain To Be Franchised In Houston

Spring, TX will soon be introduced to some 'Dirty Dough.'

Derek Yates
Written By Derek Yates
News Writer
Photo: Official

Entrepreneur and Franchise Owner John Gilleland confirmed that he will be franchising a Dirty Dough at 5921 Farm to Market 2920 f, Spring, TX 77388.

Dirty Dough was purchased by Bennett Maxwell from a kid in Tempe, AZ. He then grew it into a cookie empire and quickly franchised the brand that currently covers 13 states. The concept stands on the idea, “It’s what’s on the inside that counts.”

Gilleland told What Now Houston, “I’m always looking for investment opportunities.” He currently runs C J Gravel in Colorado and has other investments including real estate and franchises.

After he and Partners Gabe Gilleland and Stewart Black met with Maxwell and the CEO, Gilleland was sold. And in response to why he chose Dirty Dough to franchise he said, “I love the concept and simplicity of it.”

The opening time frame is set for June 2023.

Photo: Official
Photo: Official

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Derek Yates is a versatile professional known for his work as an actor, personal trainer, and contributor to What Now Media Group. With a background in both the entertainment and fitness industries, Yates balances his passion for performing with a commitment to helping others achieve their health goals. His contributions as a journalist highlights his ability to engage audiences across different platforms, blending creativity with expertise.
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