WSKY Bar and Grill to Open in Centennial Hills

WSKY Bar & Grill team: "We’ve been looking to bring the WSKY brand to the northwest part of the valley for quite some time."

Candese Charles Regional Reporter
WSKY Bar and Grill is slated to open in Northwest Las Vegas this fall. (Image credit: Anthony Mair)

WSKY Bar + Grill is continuing to expand its footprint across the Las Vegas Valley. According to a City of Las Vegas permit, the beloved sports bar is expected to open in Centennial Hills at 6470 Kevin Way 100.

“We’ve been looking to bring the WSKY brand to the northwest part of the valley for quite some time. We are extremely fortunate and thankful to be so close to opening this site, and we are looking forward to serving this community soon,” the brand’s marketing team shared in an interview with What Now Las Vegas

“We are currently working on remodeling the location. We hope the site is ready to open on September 1st, but that date is not confirmed just yet. We’ll be looking forward to sharing our official opening date very soon.”

The new WSKY Bar + Grill will open in the former Born and Raised Centennial spot, which closed last year. Plans around a grand opening for the new tavern are currently being etched out.

WSKY Bar & Grill was founded by Terrible’s, the Las Vegas-based Terrible Herbst gas station, gaming, and hospitality company, to expand its local tavern footprint.

“Terrible’s, known for its entrepreneurial leadership and commitment to Nevada communities since 1959, has built a legacy of innovation in gaming, convenience retail, fuel, and travel services. In 2022, Terrible’s identified an opportunity to up-level hospitality in Las Vegas. They added a team of esteemed food & beverage professionals, and shortly thereafter, the WSKY Bar + Grill concept turned into a reality,” the Terrible’s team shared.

“WSKY Bar + Grill represents the evolution of the modern Las Vegas neighborhood tavern. The brand is #RaisingTheBar in southern Nevada with chef-inspired food, an extensive whiskey and specialty cocktail menu, exceptional service, and a welcoming atmosphere where everyone can feel at home.”

Voted 2024 and 2025 Best of Las Vegas Happy Hour, the growing brand offers 24/7 sports viewing on wall-to-wall TVs, craft cocktails, and an elevated food menu complete with $12.95 weekday lunch specials.

“WSKY prides itself in offering the community everything from hearty meals to lighter dishes,” the Terrible’s team said.

“Some of our highlighted menu items are the T&T Smashed Burger, Poke Nachos, and the amazingly popular Jalapeno Peppers, along with location-specific chef-inspired specials. You also can’t be named WSKY without having an extensive whiskey menu, including whiskey-inspired specialty drinks, such as our WSKY Old Fashioned, our Frey Fog, and the Blackberry Sage, all of which may be smoked to your liking.”

The brand is continuing to redefine the classic bar experience across the Las Vegas Valley with six WSKY Bar + Grill locations sprawled across the region.

“Our goal is to continue our unwavering focus on offering the highest-level service, food and cocktail menus, the hottest games, and a comfortable and relaxing atmosphere for the northwest community to enjoy and be proud to call their neighborhood tavern,” the Terrible’s marketing team said.

“We appreciate the amazingly positive reaction the community has shown us since opening our first location. Voting us as the ‘Best of Vegas – Best Happy Hour’ tavern brand in back-to-back years, especially with so few locations, was truly unforeseen and remarkable! We take pride in what we offer to our community, and we will remain steadfast in ensuring we will not let you down. Thank you, Las Vegas!”

Join in on all the fun and specials to come to Centennial Hills when the new WSKY Bar + Grill opens at 6470 Kevin Way 100 this fall.

WSKY Bar and Grill to Open in Centennial Hills
WSKY Bar and Grill is known for its award-winning happy hour menu, which includes the beloved Jalapeno Peppers. (Image Credit: Terrible's Marketing team)

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Regional Reporter
Candese Charles first fell in love with journalism in the second grade, when she started the Charles Gazette. Since then, her career as a journalist has taken her to TV screens in New Orleans, the Bay Area, and Las Vegas. She believes that a good story has the power to change the world or at least change the way you think about food. Food is a love language for her, as both her father and brother are chefs. Originally from Los Angeles, after a trek across the country for her career as a TV news reporter, she's happy to call North Las Vegas home. When she's not writing about the hottest and newest restaurants, she's spending time with her family, catching concerts and music festivals, or brunching with her besties. She's excited to bring you a delicious bite of the next big restaurant.
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