Boca Paddle by CityPickle Brings Pickleball and Padel to Boca Raton

The 100,000-square-foot club will feature 25 courts, wellness amenities, coworking space and dining by Farmer’s Table.

Courtney McGinley Regional Reporter
Exterior of Boca Paddle by CityPickle in Boca Raton. (Image credit: Facebook page)

A membership-based paddle club billing itself as “more than a place to play” is set to open in Boca Raton this fall.

Boca Paddle by CityPickle will debut at 50 Jeffrey St., near downtown Boca Raton and Mizner Park.

The 100,000-square-foot facility will feature 19 cushioned pickleball courts and six high-clearance padel courts, with indoor and outdoor playing options.

Guests will have access to warmup and recovery zones, locker rooms, cold plunges and saunas, along with a co-working space featuring private phone booths.

Beyond the courts, Boca Raton favorite Farmer’s Table will serve its signature “wholesome, flavorful food,” made with organic and ethically sourced ingredients.

The menu will span breakfast, brunch, lunch and dinner, with options ranging from shareable plates, soups and salads to flatbreads, handhelds and entrees. 

Highlights include the “Farm Burger” with a house-made organic pretzel bun, aged Gouda, onion bacon jam and an over-easy egg; the “Ramen Bowl” with cabbage, carrots, broccoli, mushroom dashi, a sunny-side-up egg and roasted garlic, ginger and scallion oil; and the “Open Wagyu Steak Toastie” with seared bistro steak, caramelized onions, toasted organic mountain bread, pickle chimichurri, Farmer’s aioli, crispy potatoes and garden greens.

Farmer’s Table will also offer a curated cocktail menu alongside a selection of beer and wine.

Boca Paddle will offer individual, couple and family memberships, with options ranging from off-peak access to premium perks. Discounted presale rates are available through Oct. 31.

The facility targets a Nov. 18 debut. Visit the Boca Paddle by CityPickle website and follow along on Instagram and Facebook for the latest updates.

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Regional Reporter
Courtney McGinley is a Regional Reporter based in Philadelphia, PA. A graduate of Penn State University's Donald P. Bellisario College of Communications, she has been working as a journalist since earning her degree. Before joining What Now Media Group, Courtney was a Live News Fellow at Newsweek, where she gained experience in writing, breaking news reporting, interviewing, and editing. She was also nominated for a Mid-Atlantic Emmy. Outside of work, Courtney enjoys cooking and exploring new restaurants, coffee shops, and cocktail bars.
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