From fine dining to casual eateries and neighborhood delis, some restaurants across the U.S. have earned a spot among the nation’s best. One New York restaurant stands out for its flavorful offerings that are loved by locals and visitors alike.
Pizzeria La Rosa Ranks Among the Restaurants of the Year
There are countless great restaurants in the U.S., but only some are named the best. USA Today compiled the list of standout restaurants across the country. Among the many names on the list, one restaurant in New York is standing out.
Pizzeria La Rosa has charmed the city with its wood-fired pizza. Standing in the restored historic pizzeria, the restaurant takes pride in its 100-year-old Petersen oven.
locals from Westchester, the Bronx, and the greater New York area have flocked here to enjoy its pizza. Its classic, nostalgic approach keeps visitors returning again and again. With its walls filled with pictures of ‘70s and ‘80s New York, visitors find themselves stepping back in time.
About the Restaurant
Since opening in 2017, Pizzeria La Rosa provides a menu of classic Neapolitan and New York-style wood-fired pizza. Founder Matthew DiGesu envisioned a welcoming neighborhood spot where friends and families could gather over pizza. Named after his Sicilian-born grandmother, who taught him how to cook, it is a cozy neighborhood spot loved by all.
The restaurant also offers an array of seasonal salads, side dishes, and Italian desserts. Its bar offers a modest selection of curated cocktails and wine, as well as craft and domestic beers. But the intriguing part is when visitors see DiGesu making pizza in the kitchen or checking in on tables.
Popularity Among Locals and Visitors
Highly rated on Google Review, TripAdvisor, and Yelp, Pizzeria La Rosa’s popularity is not unknown. Guests consistently praise its atmosphere, service, and food quality. These reviews don’t just reflect the delicious pizzas served at the restaurant but also the salads, sides, and other offerings.
Meanwhile, the press has also attached many positive labels to the restaurant. Westchester Magazine listed the restaurant among the best wood-fired pizza spots. They also named the restaurant as Westchester County’s Best New Pizzeria. Time Out New York recommended Pizzeria La Rosa as a New Rochelle restaurant to visit when in town.
Its recognition among the best restaurants nationwide further highlights its dedication to tradition and community. It solidifies its position as one of New York’s standout dining spots for both locals and visitors alike.
