Routine health inspections in Philadelphia on July 14, 2025, cited two restaurants for health code violations. A Japanese restaurant and a cafe were cited for the violations on July 14, 2025. Both establishments are required to address the violations noted in the inspection report.
Please note that the reports mentioned here are from an inspection conducted on July 14. They may not represent the future health inspection status of the establishments.
Highlights
- Two eateries in Philadelphia were cited for health code violations on July 14, 2025.
- Inefficient maintenance and lack of cleanliness were among the violations noted.
- The establishments are expected to take corrective action to address the cited violations.
Zama
- Where: 128 S 19th St, Philadelphia, PA 19103
- Date: July 14, 2025
Several health code violations were observed at this Japanese restaurant. The inspector reported issues related to cleanliness, maintenance, and regulatory compliance. The report opens with the observation of clean food equipment stored next to the mop sink. The mop sink had no splash guard.
There was chlorine chemical sanitizer residue found in the final sanitizer rinse cycle. The temperature of the sanitizing dishwasher was low at 10 ppm, instead of the required 50-100 ppm.
The facility was not following the variance procedure for parasite destruction. The sanitarian did not observe records for parasite destruction. Aluminum foil was used instead of approved shelf liners, which is not compliant with code.
The on-site inspector also noticed several areas in the facility that need repair. The chest freezer door in the basement was not in good shape. In the walk-in coolers, there were gaps between the wall panels that were not sealed.
There was an inoperable refrigerator in the basement food prep area. The ware washing area had rusted shelving. The kitchen/food prep area had damaged floor surfaces. Expansion foam near the stairwell did not have a smooth, cleanable surface.
There was also a lack of cleanliness in the facility, as reported by the inspector. There was food debris and dust in the dry pantry area’s food containers. The walls and ceilings had a buildup of grease. The walk-in coolers and freezers had grime accumulating on the seams.
Dust was accumulating in the bathroom vent. This vent was also observed not to have been properly installed. Dust and grease were accumulating on the hood filters and pipes for the fire suppression system.
A detailed health report of Zama’s latest inspection is available online.
Capriccio Cafe and Bar
- Where: 110 N 16th St, Philadelphia, PA 19102
- Date: July 14, 2025
An inspection of this cafe on July 14 found several health code violations. The on-site inspector noted some violations of cleanliness. The panini press has an accumulation of grease and debris. There was also grease on the wall next to the panini press.
In the toilet room, residue was found on the wall under the hand dryer. There was also static dust observed on the vent cover on the ceiling. The dining area had cracked floor tiles.
There was debris along the floor pedometer of the rear prep and serving areas. There was static dust on the keys hanging from the ceiling of the rear prep area.
A detailed health report of Capriccio Cafe and Bar is available online.
Follow-Up Inspection
The management of the two eateries needs to address these violations with seriousness. Addressing the violations can help the restaurants maintain their licenses. Timely corrective actions support uninterrupted restaurant operations. Similarly, public health is also maintained through these efforts.
