Three Story Grill to Begin Feeding Waretown This Summer

The family restaurant will be the Jersey Shore Restaurant Group’s third concept.

Kelly Mintzer
By Kelly Mintzer Add a Comment

A hungry young restaurant group plans to help Ocean Township beat the heat this year with a brand-new dining concept. The Jersey Shore Restaurant Group has begun turning the old home of the Breakers Kitchen & Tap into the Three Story Grill, reports The Press of Atlantic City.

As the name suggests, Three Story Grill will occupy three levels at 537 US-9. The casual family restaurant will offer both indoor and outdoor seating, and will have an attached event space called The Hall at Three Story.The Hall will be available for rentals and can accommodate up to 170 visitors.

Jersey Shore Restaurant Group CEO John Kitrick expresses the fledgling hospitality organization’s enthusiasm for its newest project, stating “We’re thrilled to bring Three Story Grill and The Hall at Three Story to the Waretown community as well as to locals and visitors from around the Jersey Shore. With its three levels of dining, scenic rooftop and unique railcar room, Three Story Grill will offer an exceptional experience. Meanwhile, The Hall at Three Story will provide a beautiful and versatile event space. We can’t wait to welcome guests to this exciting addition to the Jersey Shore Restaurant Group in Summer 2024.”

The Jersey Shore Restaurant Group is relatively new to the dining scene. Three Story Grill will be the JSRG’s third concept, joining Harpoon Willy’s in Manasquan and Half Moon Point in Point Pleasant on the group’s roster. 

Be the First to Know

From new restaurant openings to exciting retail launches and real estate insights, be the first to know what’s happening in Philadelphia

Share This Article
Follow:
Kelly Mintzer is a freelance writer in the greater Philadelphia area. She's been delighted to write about the Philly and DC restaurant scenes for What Now Media since 2023. Additionally, she writes about genre media for Morbidly Beautiful and co-hosts the Guilty Pleasures and No Notes podcasts. Kelly has been writing across mediums since graduating from Moravian College with a degree in English in 2008. She has covered everything from listicles to how-to articles, to movie reviews, to op-eds, to interviews about up-and-coming restaurants.
Leave a Comment

Leave a Reply

Your email address will not be published. Required fields are marked *