The Maggiore Group, along with Savory Fund, is bringing its popular brunch spot, Hash Kitchen, to Webster set for at 1065 Bay Area Blvd #170. This expansion marks another step in the concept’s spread of its unique dining experiences to more patrons.
The Maggiore Group, a prominent name in the restaurant industry, is celebrated for its creative and vibrant culinary concepts. Since joining forces in 2021 with Savory Fund, the two have partnered together on expanding Hash Kitchen. The brand is a brunch haven famous for its extravagant Bloody Mary bar, playful brunch dishes, and lively atmosphere. With locations already thriving in cities like Scottsdale and Phoenix, Hash Kitchen has quickly become a favorite for those seeking a fun and flavorful brunch experience.
The upcoming Webster location promises to deliver the same high-energy vibe and inventive menu that patrons have come to love. Diners can expect signature dishes such as Cannoli Pancakes, Banana Split Brioche French Toast, and a build-your-own Bloody Mary bar featuring an array of house-made mixes and garnishes. With its eclectic decor and interactive dining experience, Hash Kitchen aims to be the go-to brunch destination in the Bay Area.
According to a representative, “The Webster location is on track to open this November. The menu will be similar to the one we are currently offering with a few seasonal changes. We just opened a location in Fort Worth last week and we will have another one in Pearland coming soon.” This steady expansion showcases the brand’s growing popularity and commitment to bringing their unique brunch offerings to new communities.
