Roger Berkowitz of Legal Sea Foods fame is expanding his popular online market of premium seafood offerings, Roger’s Fish Co., to include a new fast-casual restaurant counterpart. Roger’s Fish Co. has officially dropped anchor at Boston Logan International Airport, within Terminal A’s satellite area, bringing hungry travelers an array of seafood staples like fish and chips, the brand’s signature chowder, fresh lobster rolls, and more.
“Roger Berkowitz is a longtime partner here at Boston Logan, and we are excited to welcome him and Roger’s Fish Co.,” said Rich Davey, CEO of Massport in a statement. “Seafood is an iconic part of Boston’s culture, and passengers will now have another great option to experience fresh, fantastic seafood while visiting the airport.”
The famed James Beard award winner’s new 700-square foot outpost is Berkowitz’s version of a modern-day fish shack with counter service and seating in the terminal’s annex, a streamlined menu of first-class seafood favorites as well as beers, ciders and even frozen cocktails. Menu highlights include Roger’s Double Clam Chowder with clams as the starring ingredient and a thinner, more flavorful stock; Roger’s F’n Chips with fried haddock, Roger’s Kickin’ Tartar Sauce and fries; Roger’s Lobster BLT with lobster salad, sliced avocado, bacon and lettuce on a baguette; and Crab Cakes, available as a sandwich or as an entrée, chock full of lump crab meat morsels that are seasoned to perfection.
“I’m excited to be back at Logan once again, bringing travelers my favorite recipes kicked up at notch – like our ‘Double Clam Chowder’ – as it’s my intent to provide travelers the best seafood experience available anywhere, including the airport,” said Roger Berkowitz. “This new concept offers full-service quality menu items but executed in a fast-casual, quick-serve environment. We’ve meticulously designed Roger’s Fish Co. to be inviting, and it’s my take on a modern-day fish shack. We’re maximizing speed and efficiency while delivering exceptional quality.”
MarketPlace Development, an affiliate of New England Development, manages the concessions program at Boston Logan International Airport and is responsible for curating an eclectic mix of local favorites and national brands across dining and retail to elevate the traveler experience.
“We’re proud to welcome Roger’s Fish Co. to Boston Logan as part of our commitment to enhancing the dining experience for our travelers,” said Michael DiCosola, President of MarketPlace Development. “As preferences evolve, we’re focused on introducing fresh concepts while delivering the familiar flavors that define Boston. Roger’s Fish Co. brings a locally inspired, high-quality option for visitors and residents alike, further strengthening a dynamic and welcoming airport experience.”
Roger’s Fish Co. is now open within Terminal A of Boston Logan International Airport. Roger’s Fish Co. opens daily at 7:00am and closes 30 minutes before the final terminal departure.
