Rotolo’s Craft & Crust Announces Grand Opening Date for New Memphis Location

The pizzeria will be welcoming guests to its new Lakeland restaurant this May.

Kelly Mintzer
Written By Kelly Mintzer
News Writer
Rotolo's Craft & Crust-Lakeland (Image credit: Rotolo's Craft & Crust on Facebook)

Memphis pizza fans, mark your calendars! Beloved Louisiana-based pizza chain Rotolo’s Craft & Crust has set a date for its Lakeland opening, and locals will be able to stop in for a hot slice next month, reports Daily Memphian.

 

The pizzeria will begin greeting guests at 9790 Market Green Place N. on May 11 at 11 am. Rotolo’s Lakeland announced the grand opening via social media, with a post offering several incentives for early arrival. The first 25 guests will receive free pizza for a year-a purchase is required but who could resist buying a slice once they smell freshly baked pizza? The first 50 visitors will be given a limited edition Rotolo’s t-shirt.

 

Memphis has been anticipating the arrival of Rotolo’s third location for nearly a year, following the brand announcing the Lakeland storefront in August of last year. According to a commercial alteration permit filed with the Memphis and Shelby County Division of Planning and Development, the restaurant will span approximately 4,500 square feet and be able to accommodate approximately 114 customers. 

 

Rotolo’s has been baking pies since 1996 when the first location opened in Baton Rouge. The chain has expanded to include more than 30 storefronts. Its growth has been fueled by a commitment to using superior ingredients, dough made fresh daily, and a strong devotion to hospitality. The website effectively sums up what makes Rotolo’s such a valuable presence in every market: “Rotolo’s is about more than just getting a quick bite. We put thought into our recipes, our drink menu, and our environment to create an atmosphere that our customers enjoy.” 

Love our content?
Add WhatNow as a preferred source on Google to see more of our trusted coverage when you search.

Be the First to Know

From new restaurant openings to exciting retail launches and real estate insights, be the first to know what’s happening in Memphis

Share This Article
Follow:
Kelly Mintzer is a freelance writer in the greater Philadelphia area. She's been delighted to write about the Philly and DC restaurant scenes for What Now Media since 2023. Additionally, she writes about genre media for Morbidly Beautiful and co-hosts the Guilty Pleasures and No Notes podcasts. Kelly has been writing across mediums since graduating from Moravian College with a degree in English in 2008. She has covered everything from listicles to how-to articles, to movie reviews, to op-eds, to interviews about up-and-coming restaurants.
Leave a Comment

Leave a Reply

Your email address will not be published. Required fields are marked *