Regatta Restaurant Planned for Miami International Airport’s Concourse G

A new dining concept is in the works at Miami International Airport, with Master ConcessionAir, LLC named in the project filing

Johana Mukandila Regional Reporter
Regatta Restaurant Planned for Miami International Airport’s Concourse G (Image credit: Google Earth Pro)

A new dining concept called Regatta is in the works at Miami International Airport.

The proposed restaurant, listed as Regatta – MIA, is planned for 2100 NW 11th Lane, inside the airport’s Concourse G departure area in Miami, Florida, 33122.

According to records from the Florida Department of Business and Professional Regulation, plans for the project were filed on October 28, 2026. The application is currently listed as in process under the agency’s plan review and initial review category.

Master ConcessionAir, LLC is named in the filing. The company is an airport concessions operator that began in 1994 and operates more than 275 units across 24 airports in the United States and internationally. Its portfolio includes food, beverage, and retail concepts at major airports.

The filing does not yet disclose the restaurant’s menu, design, size, construction budget, or anticipated opening date. It also does not clarify whether Regatta is an independently developed concept or a brand operated in partnership with another company.

More details about the upcoming airport location are expected as the project moves through the review process.

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I am a Human Interest Reporter and multimedia journalist passionate about storytelling, real-life experiences, and impactful stories. With a Diploma in Journalism from Cape Peninsula University of Technology, I specialise in content creation, digital media, and community-focused reporting. I have produced engaging stories across online and print platforms and collaborated with organisations such as UNHCR, creating content that informs, inspires, and connects audiences.
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