West Midtown Atlanta Is Getting a New Cafe with Gourmet Toasts and Smoothie Bowls

Toastique is opening its newest cafe in Atlanta's Brickworks on September 12, with a grand opening celebration.

Written By Riya Singh
Outside a Toastique location in Atlanta (Image credit: Yelp by Helen K.)

Toastique is opening its newest location in Atlanta’s West Midtown. The upcoming location will bring the brand’s gourmet toasts, smoothie bowls, juices, and other breakfast and brunch options to the area. The menu will also include vegan and gluten-free options.

Toastique to Open at Brickworks in Atlanta

Toastique’s newest location will open on September 12 at 1000 Marietta Street NW, Suite A-102, in West Midtown Atlanta. The cafe is located inside Brickworks, near Slingshot Social Game Club and 5 Seasons Westside.

Toastique is a fast-casual cafe brand specializing in breakfast and brunch items, including gourmet toasts, bowls, juices, and smoothies.

Founder Brianna Keefe drew inspiration from her experience as a Division I athlete and her interest in nutritious food, juices, and smoothies. The company describes Toastique as an all-day cafe rather than a breakfast-only restaurant.

According to the official announcement, the new location will hold its grand opening at 8 a.m. It will offer an espresso bar along with Toastique’s selection of gourmet toasts, smoothie bowls, cold-pressed juices, smoothies, and more.

The cafe will not accept reservations. Customers can order at the counter and take a seat once one becomes available. Brickworks also has two on-site parking lots, with the upper lot offering the first two hours free and the lower lot offering the first hour free.

What the Cafe Offers

The new Toastique will serve coffee and espresso drinks, including lattes, cappuccinos, Americanos, mochas, cortados, and flat whites. Customers can also choose oat, almond, or coconut milk, as well as nitro cold brew.

Toastique will offer avocado toast, acai bowls, smoothie bowls, and other healthy breakfast and brunch dishes. Its juices are freshly pressed each morning. Options include Recharge, made with beet, carrot, apple, orange, and ginger.

The location will also offer vegan and gluten-free options. It includes gluten-free toast, smoothie bowls, juices, and customizable dishes. Online ordering and catering will be available as well.

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Riya Singh is a writer, editor, and poet with a background in literature and journalism. She has the passion and knowledge to create content tailored to this niche, with a strong interest in the intersections of psychology, storytelling, and human behavior.
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