Hungry AF Eats & Catering Preparing to Fill Rumbling Memphis Tummies

The popular catering company will be opening a sit-down and take-out restaurant on Poplar Avenue.

Kelly Mintzer
Written By Kelly Mintzer
News Writer
Hungry AF Eats & Catering (Image credit: @Hungry AF Eats & Catering on Facebook)

An acclaimed Memphis caterer is getting ready to feed an even larger audience. Hungry AF Eats & Catering has filed papers to open a new restaurant on Poplar Avenue, providing a fresh opportunity to share its delicious cuisine with the community.

 

Hungry AF Eats & Catering has a certificate of occupancy issued by the Memphis and Shelby County Division of Planning and Development as of May 28. The submitted form shows that the restaurant, located at 3364 Poplar Avenue, will have 2,300 square feet of space in which to serve up its signature fare and the building will have an occupant load of 45.

 

Guests will be able to enjoy their meals on site or take them to savor in the comfort of their own homes. 

 

Hungry AF Eats & Catering has established itself as a strong presence in the Memphis dining scene by wedding beloved classics with innovation and imagination. The company website describes its cuisine, saying “Imagine all of your favorite foods, made with an edgy twist. The taste is sure to leave you fulfilled.”

An opening timeline is not yet available for Hungry AF’s new home, however attaining a certificate of occupancy is a positive step towards an impending opening. What Now Memphis has reached out to ownership and will update readers as more information becomes available.

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Kelly Mintzer is a freelance writer in the greater Philadelphia area. She's been delighted to write about the Philly and DC restaurant scenes for What Now Media since 2023. Additionally, she writes about genre media for Morbidly Beautiful and co-hosts the Guilty Pleasures and No Notes podcasts. Kelly has been writing across mediums since graduating from Moravian College with a degree in English in 2008. She has covered everything from listicles to how-to articles, to movie reviews, to op-eds, to interviews about up-and-coming restaurants.
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