Cosmopolis Coffee Is Bringing Colombian Beans to Irvington

Owner Conor Carrigan is turning years of human rights work and world travel into a neighborhood cafe

Juan Carlos Montoya News Writer
Cosmopolis Coffee (Image credit: Cosmopolis Coffee Instagram)

Cosmopolis Coffee, a small Portland roaster, is opening a cafe at 2005 NE Broadway St, taking over the former Saint Simon space on the southern edge of the Irvington neighborhood. Owner Conor Carrigan is targeting a late October to mid-November opening, with hours planned from 7 a.m. to 3 p.m.

Carrigan named the shop after the concept of a cosmopolis, a city built from many cultures and peoples, a theme that traces back to his own path: born in Ireland, work stints in Switzerland and Latvia, human rights work in Colombia, and a law career in New York before eventually landing in Portland’s coffee scene. His connection to Colombia runs deeper than professional history too, tracing back to his great-uncle, a coffee farmer in the Tolima region who practiced polyculture farming to boost income for his land. Cosmopolis sources its beans primarily from small Colombian farmers and cooperatives, paying above both market rate and fair trade standards.

According to Bridgetown Bites, Carrigan is working with Mike Nelson, founder of Guilder and Junior’s, to help train staff, including himself, as he makes the leap from roasting and sales into running a full retail cafe for the first time. The shop will keep much of the space’s existing layout, including the bar and window seating, while refreshing the walls with a warm off-white finish and touches of Cosmopolis’s signature earthy red.

Beyond coffee, the cafe will serve tea, chai, matcha and a rotating batch brew, alongside a pastry lineup of muffins, scones and possibly quiche. Cosmopolis beans are already sold at Alberta Co-Op, Barbur World Foods, Kaah Market and Cafe Eleven in Woodlawn.

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Juan Carlos Montoya discovered his love for storytelling through sports, creating social media content in high school before pursuing a bachelor's degree in Journalism in Costa Rica, where he graduated in 2025. Since then, his career has taken him through the halls of Teletica Radio, the biggest mass communication company in Costa Rica, and into the world of digital media as a Social Media Manager for an iGaming platform. Originally from Honduras, Juan Carlos brings a global perspective to every story he tells. He believes that every interview is an opportunity to make a genuine human connection, and that food is one of the most powerful ways to understand a culture and its roots. When he's not tracking down the next big opening in Sacramento or Portland, he's probably watching Football, or planning his next adventure. What Now is his new home, and he's just getting started.
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