Pasta Supply Co. To Open Third San Francisco Location

Chef Anthony Strong is bringing his pasta shop and restaurant to Cole Valley

Maressa Ribeiro News Writer
According to the company’s video announcement, the Cole Valley opening is being funded through a crowdsourcing campaign (Image credit: Instagram: Pasta Supply Co.)

Pasta Supply Co. is opening a third San Francisco location at 919 Cole St. in Cole Valley, with the new restaurant expected to open in October. Chef and owner Anthony Strong announced the expansion in a recent video shared on the company’s Instagram account.

The new location will occupy a roughly 700-square-foot former Peet’s Coffee space. Strong said the smaller footprint will allow Pasta Supply Co. to operate with a limited staff and a counter-service model, with approximately 24 seats for dine-in customers. The restaurant is expected to serve lunch and dinner daily.

According to the company’s video announcement, the Cole Valley opening is being funded through a crowdsourcing campaign. Strong said the campaign is being conducted directly through Pasta Supply Co. rather than a third-party crowdfunding platform. The company is seeking to raise $400,000, with rewards including pasta subscriptions. The campaign offers free pasta for a year for $550 and free pasta for life for $4,000.

The video also states that the company is limiting the number of subscriptions, with 200 available for the one-year option and 100 for the lifetime option. Strong noted that a previous crowdfunding campaign moved quickly and encouraged customers to participate while the subscriptions remain available.

The Cole Valley location will offer about 30 varieties of fresh pasta, along with sauces, olive oil, and other cooking staples. Filled pastas and sauces will be delivered daily from the Mission production facility, while cooking at the new location will focus on boiling pasta and heating sauces.

Love our content?
Add WhatNow as a preferred source on Google to see more of our trusted coverage when you search.

Be the First to Know

From new restaurant openings to exciting retail launches and real estate insights, be the first to know what’s happening in San Francisco

Share This Article
Maressa Omena is a diversity-thirsty journalist who believes every dish comes with a history worth telling. With more than a decade of experience in journalism,m podcasting, and digital communications, she focuses on uncovering the people and stories behind the headlines and the menus. A thrift shopper of vintage cookbooks and a former catering professional, her connection to food goes beyond writing: it's shaped by a deep appreciation for the craft and community of the industry. She is inspired by the stories that turn meals into moments of connection. Outside of work, she enjoys traveling and exploring cultural diversity in search of new flavors and perspectives.
Leave a Comment

Leave a Reply

Your email address will not be published. Required fields are marked *