New “French-Italian Inspired Bistro” Coming to Congress

“I’m excited to be the next steward of this historied address."

Paul Soto
By Paul Soto Add a Comment
Photo: Official

Gina’s, a new “French-Italian inspired bistro” will come to Congress in December, according to a recent press release and a brief call with proprietor Cameron Lockley.

“Paris meets Rome at Gina’s on Congress with fresh takes on classic bistro cuisine including pasta, tartare, carpaccio, mussels and frites, and signature cuts of meat like a veal chop (pictured above),” the release states.

“Dishes will be relatable with an emphasis on quality, simplicity, elevated depth of flavors, and presentation. Boutique estate wines, classic cocktails, and espresso drinks will keep the bar bustling. Built in the late 1800’s, 314 Congress has been reinvented over the past century-plus as a jail, brothel, office, saloon, and restaurant (most recently La Traviata).”

“The space has unique charm with original brick walls and a large wooden bar with decades of history. Situated in the heart of downtown, Gina’s is mere blocks from numerous hotels, offices, theaters, and venues making it a great stop for lunch, after-work happy hour, pre/post show drinks and dinner. Gina is short for Regina in Italian and translates as Queen. Famed Italian actress, photographer, and international icon Gina Lollobrigida popularized the nickname after rocketing to fame as a queen of the Italian big screen in the 1950’s and 60’s. At one point dubbed “The Most Beautiful Woman in the World,” Lollobrigida became an inspiration to the rich and famous.”

“I’m excited to be the next steward of this historied address. Downtown Austin has changed so much – I frequented La Traviata and Chez Nous 20 years ago when I was a student at The University of Texas and hope that I can, in some way, create a place that delivers the warm hospitality and delicious experiences those institutions were known for.” says Cameron Lockley, Gina’s proprietor.

“This is the fourth concept from Lockley’s Flavor Hospitality Group. His other established businesses consist of Rosedale neighborhood favorite Gusto Italian Kitchen + Wine Bar, recently opened Gràcia Mediterranean, and full-service catering company Flavor Co. Catering + Events. Gina’s Executive Chef Jason Tallent has worked with several James Beard award-wining chefs in San Francisco and won numerous awards during his time at Globe, including “Best Late-Night Dining” from The San Francisco Chronicle. In Austin he has helmed the kitchen at Cipollina in the Clarksville neighborhood, and most recently opened Gràcia Mediterranean with Lockley / Flavor Hospitality Group. Additionally, longtime service industry veteran Ethan Murphy will be moving from Gusto Italian Kitchen + Wine Bar to be front-of-house manager at Gina’s.”

In a brief call with Mr. Lockley, he informed What Now Austin that they are targeting a December 1st opening date.

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Paul Soto is a freelance writer. He is a graduate of UT-Austin and Syracuse University's MFA in Creative Writing. He lives between the U.S. and Portugal, where he is working on his first book.
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