Nguyen’s Kitchen to Replace Grilled Fraiche

This will be the company's sixth location and first in Long Beach

Joey Reams
Written By Joey Reams
News Writer
Photo: Official

Nguyen’s Kitchen, the popular Southern California chain, is preparing to open a new location in Long Beach at 2210 N Bellflower Blvd.

The company’s sixth location, and first in Long Beach, is set to open in the former home of Grilled Fraiche in the North Los Altos Shopping Center, according to LongBeachize. Currently, Nguyen’s Kitchen has three sites in Orange County at Orange, Santa Ana, and Costa Mesa, as well as two in Los Angeles County in South Gate and Carson. It’s unclear when the new Long Beach location will open, but signage recently went up on the building.

Grilled Fraiche owner Peace Love Reedburg announced last year the closure of his much-loved Caribbean-meets-Californian style set of restaurants—including its Long Beach location and the two in South Los Angeles. The space has sat vacant since May 2024. While the closure is sad for the restaurant’s followers, it allows Ngyuen’s Kitchen to move into the space. The new Long Beach location will likely open in early 2025, offering rice bowls and contemporary plays on bánh mì sandwiches.

“It is with heavy hearts and deep gratitude that we announce the closure of Grilled Fraiche,” owner Peace Love Reedburg said in an online statement last year. “This has been a difficult decision, but despite our best efforts, we have reached a point where we are unable to sustain our operations due to a lack of necessary capital. We understand that this news may come as a surprise, but we want you to know that this decision was made after careful consideration of all options, and we believe it is the best course of action for the well-being of the business.”

Nguyen’s Kitchen to Replace Grilled Fraiche
Photo: Official

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Joey Reams was born and raised in San Diego and received a Bachelor's Degree in Journalism at San Francisco State University. While there, he interned for several publications while serving as SFSU's News Editor at Golden Gate Xpress for a semester. After college, Joey has worked in the freelance industry for ten years and counting, writing about community news, the music industry, breaking news, pop culture, and other diverse topics. Before joining What Now Media Group, Joey worked as the News Editor for Pasadena Now. In his free time, he enjoys exploring new cities, trying delicious food, and attending concerts.
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