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Restaurants

The Well Social Club to Open on Charleston Blvd.

The Well Social Club will open alongside Cedar Pet Shop and Whispers + Honey.

Published Date: April 2, 2026, 3:54 PM EDT
Candese Charles
Written By Candese Charles
Regional Reporter
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The Well Social Club to Open on Charleston Blvd.
The Well Social Club will sit in the Red Rock Plaza. (Image credit: Google Earth Pro)
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The Well Social Club, a new concept, is set to come to the Valley soon. According to a filed City of Las Vegas permit, the new social club is expected to open and operate out of 5191 W Charleston Blvd, 185.

At the helm of the new spot to hit Sin City soon is Gregory Piech. What Now Las Vegas reached out to Piech about the upcoming opening, but did not hear back by the time of this publication.

Coffee Religion is currently listed at the location and suite, but it is listed as permanently closed on Google. It is unknown why the coffee shop closed or if The Well Social Club will somehow collaborate with the coffee shop and tea room that’s been in the shopping center on Charleston for some time now.

Along with Coffee Religion, the Red Rock Plaza, where The Well Social Club is anticipated to open, is also home to the Academy of Hair Design, Whispers + Honey flower shop, and the Cedar Pet Shop.

With no online presence, there isn’t a whole lot of information available about The Well Social Club. But we can expect the new opening to come with a lively atmosphere and menu.

As we draw closer to the completion of the new spot, we expect more details to surface. So keep your ears peeled and your eyes open for the latest on this exciting new addition set to come to the Valley soon.

The Well Social Club is anticipated to open in the Red Rock Plaza at 5191 W Charleston Blvd, 185, sometime this year.

(This is a developing story. As more information is made available, we will update this article. Stay tuned!)

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5191 W Charleston Blvd, Las Vegas, NV 89146

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By Candese Charles
Regional Reporter
Candese Charles first fell in love with journalism in the second grade, when she started the Charles Gazette. Since then, her career as a journalist has taken her to TV screens in New Orleans, the Bay Area, and Las Vegas. She believes that a good story has the power to change the world or at least change the way you think about food. Food is a love language for her, as both her father and brother are chefs. Originally from Los Angeles, after a trek across the country for her career as a TV news reporter, she's happy to call North Las Vegas home. When she's not writing about the hottest and newest restaurants, she's spending time with her family, catching concerts and music festivals, or brunching with her besties. She's excited to bring you a delicious bite of the next big restaurant.
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