Fogo de Chão will open a new location next month. The opening will mark the Brazilian steakhouse chain’s expansion to a new community. The occasion will be celebrated with a donation to a local organization.
Fogo de Chão Is Opening in West Covina Next Month
Fogo de Chão will open its West Covina restaurant on November 2, 2026, at 2625 E. Eastland Center Drive in West Covina. The internationally known Brazilian restaurant is known for its traditional fire-roasted meats and tableside dining experience.
It will donate 10% of its first week’s sales to Shepherd’s Pantry, an organization that provides food and other services to people in need.
Founded in Brazil in 1979, Fogo de Chão specializes in traditional churrasco-style dining, with gaucho chefs carving fire-roasted meats tableside. The chain also offers a Market Table, Bar Fogo selections, and private dining options. The company operates more than 100 restaurants worldwide, and with the new West Covina restaurant adds to its international presence.
What the New Restaurant Will Offer
he restaurant will feature an open churrasco grill, where gaucho chefs prepare and carve fire-roasted meats. It is the chain’s signature experience and offers continuous service. Popular options include picanha (top sirloin), filet mignon, ribeye, and lamb, carved and served by gaucho chefs.
Guests can also enjoy a Market Table with a variety of fresh food options. The restaurant will also have an indoor Bar Fogo area serving Brazilian-inspired small plates, cocktails, and South American wines. It will provide a more casual way to experience the restaurant without needing to choose the full churrasco meal. The location will also offer private dining spaces for special occasions.
The West Covina restaurant will join Fogo de Chão’s existing locations in California and elsewhere.
