Parlor Doughnuts, the growing donut franchise that serves up craft donuts in “small batches, made all day,” has been expanding all over Tampa Bay, and now it’s preparing to open a long-awaited location in Largo.
According to recently submitted plan review paperwork, the Parlor’s Largo location will open at 430 W Bay Drive, between Fourth and Fifth Streets Northwest.
Parlor Doughnuts’ famous Layered Doughnuts come in sweet varieties like French Toast, Maple Bacon, Rasberry Pistachio, Turtle Cheesecake, and more. But from here, things get even more interesting: there are also Savory Layered Donut varieties that include flavor profiles like OG Pepperoni, Pig & Fig, Buffalo Chicken, and Hawaiian BBQ Chicken.
That’s all alongside coffee drinks, Energizers, Old Fashioned Sodas, and even breakfast choices like Avocado Toast, the Bacon Breakfast Taco, and the Açaí Bowl.
“We are a craft doughnut and coffee shop offering an array of unique bakery items, including our Famous Layered Doughnuts™; vegan/gluten friendly, and keto friendly products; artisanal breakfasts; and specialty coffee,” says the Parlor Doughnuts website. “Our goal is to efficiently deliver a superior product, at a moderate price, with exceptional service, in a comfortable setting.”
What Now reached out on Tuesday to franchise co-owner Colten Burress to ask about plans for the Largo launch. Burress was not immediately available for comment.
You can keep up with all things Parlor Doughnuts by following @parlordoughnuts on Instagram.
