Two new establishments—a bar and a restaurant—are set to open at The Oceanfront Litchfield Inn in Pawleys Island.
Tide to Table and Tide Beach Bar will debut at 1 Norris Dr within the inn, according to a representative for the establishment. Both venues are currently hiring for various positions.
A mock-up menu posted on Facebook reveals that Tide to Table will offer an array of coastal-inspired dishes, including crab cake sliders and grouper tacos, along with an assortment of sides, salads, handhelds, and desserts.
The drink menu at Tide Beach Bar will feature classic and specialty cocktails, mules, and frozen drinks like the Sangria Margarita and Arnold Palmer. Guests can also enjoy a selection of seltzers, beers, and wines.
The Oceanfront Litchfield Inn is managed by Brittain Resorts & Hotels, which oversees a variety of hospitality properties in Pawleys Island and Myrtle Beach.
The representative said that The Oceanfront Litchfield Inn is hopeful that both Tide to Table and Tide Beach Bar will open on September 1, 2024. What Now Charleston has reached out to Brittain Resorts & Hotels CEO Matthew Brittain for further details and will update this page as more information is released.
We will be coming down next month and are trying to find out what the new restaurants have to offer. We don’t do Facebook. Friends who we used to meet at the Cabana Cafe haven’t been very enthusiastic. That would be a shame as we have been coming to the Inn for over 20 years and look forward to meeting for drinks and conversations and food.