Boaggio’s Bread to Open New Facilities

The bakery will be opening two new locations this spring.

Kelly Mintzer
By Kelly Mintzer Add a Comment
Photo: Official

One of New Jersey’s favorite bakeries is making big moves in 2024. Boaggio’s Bread is relocating its carbohydrate empire to  two new locations this spring, reports local media outlet South Jersey Food Scene.

The celebrated Mount Laurel institution will be opening a commercial bakery in Gloucester City and a traditional storefront with indoor and outdoor seating at 4201 Church Road East. Boaggio’s new bakery will be located in the the Ellipse Center, right off of Route 73. The facility will be able to welcome between 14 and 20 guests inside.

While a definitive opening date is not yet available for either the commercial nor retail establishments, Boaggio’s is hoping the yeast will rise in their new kitchens in April. 

Kevin O’Donnell, Boaggio’s director of business development, explains that the company’s growth has exceeded its current home’s production capacity. The bakery’s present location, 823 East Gate Drive, has served as Boaggio’s base of operations for over 15 years.

Boaggio’s is enthusiastic about the changes, eager to grow the brand and serve more hungry Jersey residents. O’Donnell states “2024 is going to be a huge year for us. We went from panicking during the pandemic to growing our business larger than ever! These new locations will allow us to expand and meet our customer demands. We are beyond grateful!” 

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Kelly Mintzer is a freelance writer in the greater Philadelphia area. She's been delighted to write about the Philly and DC restaurant scenes for What Now Media since 2023. Additionally, she writes about genre media for Morbidly Beautiful and co-hosts the Guilty Pleasures and No Notes podcasts. Kelly has been writing across mediums since graduating from Moravian College with a degree in English in 2008. She has covered everything from listicles to how-to articles, to movie reviews, to op-eds, to interviews about up-and-coming restaurants.
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