Yuzu by SYC Bringing Upscale Sushi to Broomfield


A local restauranteur expands her empire once again.

Katie Porter
Written By Katie Porter
News Writer
Photo: Yuzu by SYC

SYC Concepts is expanding its portfolio of high-end dining destinations yet again, working on an upscale sushi restaurant. Founder Shuang Crossland has teased online that a new eatery, Yuzu by SYC, is in the early stages of development.

The company told What Now Denver that the eatery will be in Broomfield, but an exact address. There are not many other details available at this time, besides a post describing the upcoming restaurant as “a refined dining experience, showcasing exquisite flavors and exceptional culinary artistry.”

It appears Yuzu is further down the pipeline for the hospitality brand, which is an offshoot of One Concept Restaurant Group, which Crossland co-owns. The debut concept Sushi by SYC just opened last month, and What Now has covered its other pending projects, including SYC Omakase and Blossom.

One Concept Restaurant Group, however, is a well-established enterprise, with over a dozen Asian eateries across the metro area. Go Fish Sushi, Chubby Fish Sushi, Sushi Umi, The Bronze Empire, Kung Fu Tea, Poke Concept, Honey Basil Café, Honey Basil Express, Miya Moon, and Mikaku Ramen & Temaki are all under the group’s umbrella of brands.

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Katie Porter is a freelance journalist and copywriter located in the Mile High City of Denver, covering the Colorado and SoCal restaurant scenes. She has always been a news junkie, keen to stay informed about what's going on in her community and the world, constantly on the lookout for interesting nuggets. Her articles have appeared in a variety of other publications, including 1851 Franchise, Estatenvy, Boulder Weekly, ThisSongisSick, el Don News, TheThings, Stache Cow, and more.
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