New Bay Shore Spot Serves Breakfast and Lunch Favorites Starting August 29

Buttermilk's Farmhouse, after its success in Patchogue, is now expanding with its second location in Bay Shore.

Saheba Khatun
Written By Saheba Khatun
News Writer
Annesha
Edited By Annesha
Managing Editor
Buttermilk's Farmhouse debuts in Bay Shore on August 29 (Instagram @buttermilksfarmhouse)

Buttermilk’s Farmhouse is opening a second location in Bay Shore, bringing its popular breakfast and lunch menu to the community. Starting August 29, customers can enjoy hearty farmhouse breakfasts and freshly made lunch sandwiches and wraps at the new Bay Shore location.

Highlights

  • The grand opening of Buttermilk’s Farmhouse is set for August 29.
  • The Bay Shore area will be its second location, along with the original chain restaurant in Patchogue.
  • The restaurant specializes in breakfast and lunch, featuring fresh, home-style comfort dishes.

Buttermilk’s Farmhouse Launches Second Location

Fluffy pancakes and more options available at Buttermilk’s Farmhouse, opening on August 29 at Bay Shore (Source Instagram @buttermilksfarmhouse)

Buttermilk’s Farmhouse, the local favorite breakfast and lunch joint, is slated to open its second location in Bay Shore on August 29.

The restaurant first debuted in 2018 in Patchogue and is now expanding. Buttermilk’s Farmhouse offers a comforting, fresh, and home-style food menu and a warm dining atmosphere for its customers.

Sharing the exciting news on Instagram, the company wrote, “T3 DAYS TO GO! Bay Shore, we’re almost here! Join us for the Grand Opening of Buttermilk’s Farmhouse — a cozy spot where glam meets comfort.”

Sneak Peek – What to Expect 

The menu includes breakfast favorites like fluffy pancakes and French toast, as well as hearty sandwiches and wraps for lunch.

For children 12 and under, the Calves Menu is available at $8.95 and offers a variety of kids’ favorites. Kids can enjoy a pancake served with bacon, with the option to add strawberries, blueberries, or chocolate chips.

The Calves Menu also features kid-approved meals such as chicken fingers with French fries, a grilled cheese sandwich with French fries, and a peanut butter and jelly sandwich with French fries.

The new Bay Shore location marks Buttermilk’s Farmhouse’s continued growth, bringing its locally loved breakfast and lunch offerings to the community.

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Saheba Khatun is a journalist and content writer with a strong academic background in English literature and a deep passion for storytelling. She has produced a wide range of work spanning news, features, and human-interest stories, often highlighting the voices and experiences of everyday people. Known for her people-focused, thoughtful, and relatable approach, Saheba aims to inform, inspire, and foster meaningful connections through her writing. With an eye for detail and a commitment to integrity, she believes in the power of words to spark dialogue, shift perspectives, and create lasting impact. Outside of her professional work, she enjoys exploring literature, culture, and community narratives, which continue to fuel her creative process and broaden her worldview.
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