According to Culture Map San Antonio, a new eatery named D’ Fish House is planning to open in San Antonio’s Far West Side.
Coming to an upcoming development called The Portico at Shaenfield Ranch at 7807 W Loop 1604 N, the eatery will soon be neighbored by establishments such as the ice cream shop Kuma, Tiff’s Treats, and the Japanese cuisine restaurant Yoshiya Umami Beef Bowl.
What Now San Antonio spoke briefly with the concept’s co-owner, Eduardo Ramirez, to learn more about what he and the other owners have planned for the upcoming restaurant; however, he could not provide additional information before publication.
Nevertheless, Culture Map reports that the Mexico-based concept is currently operating as a food truck, and that the upcoming spot in San Antonio will mark its first brick-and-mortar outpost.
Reportedly, the restaurant will serve aguachile verde, ceviche de atún served in a Tostitos bag, and ballena de mariscos.
Backed by Texas developer Dominion Advisory Group, the 54,100 square-foot Shaenfield Ranch development plans to include restaurant, retail, office, and medical spaces. Eatery-wise, the center’s lineup will also feature Bitelo Brazilian Steakhouse, Crepeccino and El Mercado.
An opening date has not been announced yet. Follow What Now San Antonio on Facebook to stay up to date on the latest restaurant happenings in the San Antonio metropolitan area.
