Health Inspection Report Flags Multiple Issues at Philadelphia Indian Restaurant

Indian Kitchen Lovash was cited for improper food storage and labeling during a recent routine health inspection.

Written By riya yadav
Storefront image of Indian Kitchen Lovash (Image credit: Yelp)

[Editor’s note: The report referenced in this article reflects conditions observed during an inspection conducted on March 27 and does not represent the establishment’s current or future status.]

During a March 27 inspection, Philadelphia health officials cited Indian Kitchen Lovash for a health code violation. Indian Kitchen Lovash was cited for equipment issues and overall maintenance concerns across the facility.

WhatNow has reached out to the restaurant for comment and will update the story upon receiving a response.

Indian Kitchen Lovash

Indian Kitchen Lovash serves authentic Indian dishes.
Screenshot of the report
  • When: March 27, 2026
  • Where: 236 South St, Philadelphia, PA 19147

Indian Kitchen Lovash serves authentic Indian dishes. According to the report, the violations were:

  • No certified food safety employee was present at the start of the inspection; one arrived later.
  • The handwashing sink in the front prep area was blocked. Items were removed, and staff were instructed to keep the sink clear for handwashing only.
  • Ready-to-eat cheese in the basement walk-in cooler was not date-marked, but the problem was fixed during inspection.
  • Beverage cases were stored directly on the floor instead of at least 6 inches above it.
  • The inspection noted that plates and bowls were not stored properly.
No certified food safety employee was present at the start of the inspection; the individual arrived later
Screenshot of the violations
  • Unused kitchen equipment, including refrigerators and an ice machine, was found in the basement. Several gaskets needed repair.
  • The report noted that washing stations were not properly sealed. Raw wood shelving and concrete blocks were used for storage and equipment support.
  • Food residue, debris, rust, ice buildup, and dust were seen on equipment, refrigeration units, and fan guards.
  • Leaks were noted at the food prep sink and a handwashing sink.
  • Residue buildup was observed around restroom faucets.
  • Floors required cleaning in multiple areas, including under equipment, in storage spaces, and in the second-floor closet due to debris and grease accumulation.

Details from the inspection report can be found here.

Follow-up Inspection

Leaks were noted at the food prep sink and a handwashing sink.
Screenshot of the comment

A License Eligibility Report was issued. The restaurant can fix the violations to prevent health license revocation or fines.

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Riya Yadav is a writer with a background in journalism and literature who brings her thoughtful, story-driven approach to content creation. She has contributed to newspapers, with a focus on feature writing that captures the nuance of people and culture. Passionate about art, books, cinema, and all things creative, Riya combines cultural insight with strong research to bring clarity and depth to her writing.
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