Lea Jane’s Hot Chicken is Making its Way to Torrance

The new restaurant will join several other restaurants coming to The Enclave

Joey Reams
Written By Joey Reams
News Writer
Photo: Official

Lea Jane’s Hot Chicken, a concept from FAM Hospitality Group, is opening a new location in Torrance, located at 970-990 W 190th St.

This will be the company’s second location in Los Angeles, following its California debut at Steelcraft Bellflower. A representative from the company tells What Now Los Angeles they expect to open the new location around late summer/ early fall. When the new chicken restaurant opens, it will join several other new restaurants coming to the multipurpose development called The Enclave. Other eateries coming to the area include Berry Brand, Long Beach Fish Grill, Hiro Nori Ramen, and five others.

Like many other chicken restaurants, guests can expect to find different chicken sandwiches and fried chicken options, including chicken and waffles. Sides include mac & cheese, waffle fries, collard greens, and fried chicken deviled eggs. Lea Jane’s Hot Chicken can also be found in Colorado and Texas, with another location coming to Louisiana. FAM Hospitality owns and operates several other restaurants, including SoyPinoy, Pao, East Side King, Thai Kun, Koko Ni, Golfstrommen, and Graves Good Burger.

“Lea Jane’s Hot Chicken is inspired by fond childhood memories born from a family cross-country road trip,” according to the company’s website. “Our menu is reminiscent of sunny afternoon roadside picnics filled with love, laughter, and delicious fried chicken. We are excited to share the joyful spirit and exciting flavors that are instilled in Lea Jane’s Hot Chicken.”

Lea Jane's Hot Chicken Opening New Los Angeles Location in Torrance
Photo: Official

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Joey Reams was born and raised in San Diego and received a Bachelor's Degree in Journalism at San Francisco State University. While there, he interned for several publications while serving as SFSU's News Editor at Golden Gate Xpress for a semester. After college, Joey has worked in the freelance industry for ten years and counting, writing about community news, the music industry, breaking news, pop culture, and other diverse topics. Before joining What Now Media Group, Joey worked as the News Editor for Pasadena Now. In his free time, he enjoys exploring new cities, trying delicious food, and attending concerts.
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