Lake Worth Beach Is Getting a 3Natives Location This Summer

The brand has “30+ locations open and 30 more on the way”

Neil Cooney
By Neil Cooney Add a Comment

3Natives Acai & Juicery has been on a growth path ever since it got its start back in 2013, founded by Anthony Bambino in Tequesta. Now the smoothie bar chain has “30+ locations open and 30 more on the way.” One of these is opening in Lake Worth Beach this summer, at 8764 Lantana Road Suite B-4 (B-114).

The 3Natives menu features acai bowl varieties like the Estes Bowl (Acai, Granola, Peanut Butter, Strawberry, Green Apple, Chocolate Covered Almonds, Honey), smoothies like The Sunrise (Greek Yogurt, Banana, Pineapple, Mango, Vanilla Protein, Almond Milk), and a selection of salads, wraps, sandwiches, and other healthy foods. These include salad and wrap flavor profiles like Curry Chicken (Curry Chicken Salad, Romaine, Cabbage, Carrot, Red Pepper, Cucumber, Pico de Gallo, and Sprouts. Served with Ginger Dressing) and Greek (Hummus, Romaine, Cucumber, Red Pepper, Pico de Gallo, Olives, Pepperoncinis, Red Onion, Feta Cheese, and Sprouts. Served with Citrus Vinaigrette Dressing).

“We use 100% organic and fair trade Sambazon acai,” says the brand’s website. “We are proud to support a company that helps over 20k local family farmers in Brazil, protects 2+ million acres of rainforest and 5% of the Sambazon fruit costs go directly back to the Brazilian community. Therefore the more purple smiles we see the more we are giving back to our world!”

The Lantana Road location is situated between Buttonwood Park and the Lantana RoadJog Road intersection, which is home to Pinewood Square and Lantana Plaza retail centers.

What Now reached out on Wednesday to franchisee Bhrijesh Patel to ask about plans for the opening. Patel was not immediately available.

You can keep up with 3Natives news by following @3natives on Instagram.

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Neil Cooney is a freelance writer. He has received an MFA in Creative Writing from Syracuse University, and his work has been published in the Masters Review. Based in Nashville, he spends his free time cooking Korean food and studying chess.
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