Paninaro Working on a Second Ottawa Location

The original Paninaro has become known as Ottawa's hidden gem for Schiacciata sandwiches

Joey Reams
Written By Joey Reams
Senior Regional Reporter
Photo: Official

Paninaro, a local Ottawa-based sandwich shop, is set to open a second location in Ottawa at 82 O’Connor Street.

The company’s second location is currently under construction, according to a recent social media post. It’s unclear when this site will open. The expansion comes as the brand continues to build a loyal following with its unique take on Italian-style sandwiches, inspired by the Paninaro subculture that thrived in Milan during the 1980s. The original Paninaro has become known as Ottawa’s hidden gem for Schiacciata sandwiches, a type of Italian flatbread that serves as the foundation for their carefully crafted offerings.

Each sandwich is meticulously handcrafted to order by skilled artisans in a dedicated kitchen, emphasizing fresh, high-quality ingredients. What sets Paninaro apart is its commitment to in-house preparation; every sauce and topping is made from scratch to bring authentic, bold flavours to every bite, offering customers a genuine taste of Milanese street food culture. Paninaro’s menu features a variety of distinctive sandwiches served on freshly baked Schiacciata bread.

Signature items include the Moda Mortadella, topped with Mortadella, Stracciatella, and Pistachio Cream, and the Milano Mingle, which combines Salami, Pecorino Cream, and Spicy Eggplant. Another fan favorite is the Porchetta Paninaro, featuring tender Porchetta, Fior Di Latte cheese, and a spicy eggplant spread. For those with a sweet tooth, Paninaro also offers delicious desserts such as The Notturno Nutella sandwich, made with Nutella, Mascarpone, and Pistachio Crumb, as well as traditional cannoli filled with cinnamon ricotta cream.

With the new location, Paninaro aims to bring its handcrafted sandwiches and unique cultural vibe to a wider audience in Ottawa. The addition of this second spot not only reflects the brand’s growing popularity but also provides another destination for locals seeking a fresh, authentic Italian sandwich experience in the city’s vibrant culinary scene.

Paninaro Working on a Second Ottawa Site
Photo: Official

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Joey Reams was born and raised in San Diego and received a Bachelor's Degree in Journalism at San Francisco State University. While there, he interned for several publications while serving as SFSU's News Editor at Golden Gate Xpress for a semester. After college, Joey has worked in the freelance industry for ten years and counting, writing about community news, the music industry, breaking news, pop culture, and other diverse topics. Before joining What Now Media Group, Joey worked as the News Editor for Pasadena Now. In his free time, he enjoys exploring new cities, trying delicious food, and attending concerts.
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