This Lebanese-Inspired Restaurant Just Opened Its 50th Location in Brooklyn

NAYA is opening its newest location in Brooklyn’s Park Slope with special deals.

Written By Riya Singh
Outside a NAYA restaurant location (Image credit: Facebook @NAYA)

NAYA is expanding its presence in New York with a new opening. The new Brooklyn restaurant will serve NAYA’s Lebanese-inspired menu. The opening will be celebrated with special deals for customers.

NAYA Opens New Location in Park Slope

NAYA is opening its new location in Park Slope on September 16. The restaurant is located at 311 7th Avenue, a space previously occupied by Dave’s Hot Chicken. The new restaurant will be the brand’s 50th location, highlighting its growing presence in the U.S.

NAYA is well known for its Lebanese-inspired customizable bowls, rolls, and salads. Menu items include chicken kebab, falafel, hummus, baba ghanoush, and rice with vermicelli.

NAYA previously announced plans to open 17 locations in 2026, according to a QSR Magazine. The new Park Slope opening is part of this expansion. The company currently operates across New York, New Jersey, Connecticut, Massachusetts, and Pennsylvania.

The opening was also shared by Instagram user Sharm Sil.

 

View this post on Instagram

 

A post shared by Sharm Sil (@sharmedlife)

Grand Opening Deals

The NAYA Park Slope location will celebrate its opening by offering a free bowl, roll, or salad to its first 100 guests. The restaurant will then offer $5 bowls, rolls, and salads for the rest of the day.

The offers are available for in-store purchases only at the new Park Slope location and are limited to one per guest. Customers must show their NAYA app QR code at the checkout to redeem the offer.

NAYA Park Slope is also offering free kids’ meals from September 19 to September 20. The restaurant will open daily from 10:30 a.m. to 9 p.m.

NAYA is continuing its expansion across the Northeast with its new Park Slope location. The restaurant focuses on sustainability, community engagement, and health-conscious dining among its core values.

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Riya Singh is a writer, editor, and poet with a background in literature and journalism. She has the passion and knowledge to create content tailored to this niche, with a strong interest in the intersections of psychology, storytelling, and human behavior.
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