Soul & Saffron, a new dining concept, is preparing to open in San Diego in January 2027. According to public filings, the restaurant is planned for 2820 Historic Decatur Road, Suite 009, in San Diego.
What Now San Diego reached out to Andrés Villasuso, listed in the LLC, to learn more about the project. Villasuso confirmed that the team has been developing the concept for some time and is currently working toward a January opening.
“We’ve been working on this new concept for some time, and the idea is to open in January,” Villasuso said.
The project will introduce a new restaurant concept to the Historic Decatur Road address. Its name, Soul & Saffron, is the first detail available about the identity the partners are developing.
Villasuso is also involved in another San Diego restaurant project, Asado Gaucho, an Argentine restaurant planned for The Headquarters in downtown San Diego. The project is focused on Argentine barbecue and represents a separate concept from Soul & Saffron.
What Now San Diego previously covered Asado Gaucho as it prepared to bring its restaurant offering to the waterfront destination. For Soul & Saffron, details about the cuisine, menu and overall dining experience have not yet been announced.
The planned address is in the Liberty Station area, a destination with restaurants, retail businesses and other attractions. Soul & Saffron will add another dining option to the area, with its own concept still taking shape ahead of the anticipated debut.
