Gong cha Debuting Four Corporate-Owned Locations Throughout Chicagoland

These new stores are expected to open by the end of Summer 2022

Joey Reams
Written By Joey Reams
News Writer
Photo: Official

Gong cha, the world’s premier bubble tea brand with nearly 1,650 international locations, is opening four new locations in Chicagoland.

Although franchisees own most U.S. locations, these four new stores will be the first corporate-owned locations in the country. The first location, opening in April 2022, is coming to Naperville, next to the H Mart at 1295 E. Odgen Ave. The second location is coming to Mid-North District at 2233 N. Lincoln Ave. Then, a new location will move across from Loyola University Chicago, at 1139 W. Sheridan Rd. Finally, a fourth location is coming to the University Center of Chicago, located at 525 S. State St. All locations will open by the end of Summer 2022.

To facilitate this expansion, Gong cha has hired seasoned hospitality professional John Malesh as Director of Operations. Malesh brings more than 25 years of experience working in the fast-casual segment with esteemed companies, including Yum Brands and Dunkin’ Brands, where he spent most of his career. Malesh and the Gong cha team will work closely with leading commercial real estate firm Cushman & Wakefield on identifying and securing prime locations for these new stores. 

“We look forward to opening Gong cha’s first corporate-owned stores here in the U.S.,” says Malesh in a press release. “We believe in the strength and global appeal of this brand, as well as the popularity of bubble tea in general, and are excited to invest in Gong cha’s growth in this target market before extending the opportunity to our franchisees.” 

Gong cha Debuting Four Corporate-Owned Locations Throughout Chicagoland
Photo: Official

Be the First to Know

From new restaurant openings to exciting retail launches and real estate insights, be the first to know what’s happening in Chicago

Share This Article
Follow:
Joey Reams was born and raised in San Diego and received a Bachelor's Degree in Journalism at San Francisco State University. While there, he interned for several publications while serving as SFSU's News Editor at Golden Gate Xpress for a semester. After college, Joey has worked in the freelance industry for ten years and counting, writing about community news, the music industry, breaking news, pop culture, and other diverse topics. Before joining What Now Media Group, Joey worked as the News Editor for Pasadena Now. In his free time, he enjoys exploring new cities, trying delicious food, and attending concerts.
Leave a Comment

Leave a Reply

Your email address will not be published. Required fields are marked *