Salumeria Rosi, a historic Italian culinary gem, is about to expand its legacy into the vibrant heart of New York City’s East Village. Salumeria Rosi has long been celebrated for its offerings of house-made pastas, imported meats, artisanal cheeses and fine Italian wines.
Nestled within the bustling streets of the East Village, the new location at 222 Avenue B will open late this year, according to principal Andrew Loscalzo. It promises to bring the same dedication to quality and authenticity that has made Salumeria Rosi a beloved destination for food enthusiasts throughout the city.
Visitors to the new location can expect to indulge in an array of flavors and culinary delights, meticulously curated by the restaurant’s master chefs. From savory salamis to delectable cheeses, each offering reflects the restaurant’s commitment to honoring Italian culinary traditions while embracing modern innovation.
Salumeria Rosi can currently be found at 283 Amsterdam Ave on Manhattan’s Upper West Side.
